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Tills-Hart Recipes

Sourdough Waffles

6 servings

porcie

5 minutes

aktívny čas

30 minutes

celkový čas

Ingrediencie

5 ounces all-purpose flour, such as Gold Medal (1 cup, spooned; 142g)

1 1/2 teaspoons baking powder (1/4 ounce; 6g)

1 ounce granulated sugar (2 tablespoons; 30g)

1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight

2 large eggs (3 1/2 ounces; 100g)

6 ounces whole milk (3/4 cup; 170g)

8 ounces sourdough starter, unfed/discard (1 cup; 226g) (see note)

1 1/2 ounces unsalted butter, melted (3 tablespoons; 40g), plus more for serving

Maple syrup, for serving

Postup

In a medium bowl, whisk together flour, baking powder, sugar, and salt until well combined.

In a large bowl, whisk together eggs, milk, starter, and melted butter until well combined.

Add dry mixture to wet mixture and whisk until just combined. (Depending on the thickness of the starter, you may need to adjust the batter's consistency. It should be the consistency of pancake batter. Add milk to thin it, if necessary.)

Cook in waffle iron according to the manufacturer's directions. Serve right away with butter and maple syrup.

Poznámky

Good with berries and whipped cream!

Výživové hodnoty

Veľkosť porcie

Makes 8 waffles, serving

Kalórie

336 kcal

Celkový tuk

9 g

Nasýtený tuk

5 g

Nenasýtený tuk

0 g

Trans tuk

-

Cholesterol

80 mg

Sodík

407 mg

Celkové sacharidy

57 g

Vláknina

2 g

Cukry

23 g

Bielkoviny

8 g

6 servings

porcie

5 minutes

aktívny čas

30 minutes

celkový čas
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