Niamh Recipes
Bailey’s Fudge
20 servings
porcie10 minutes
aktívny čas2 hours 10 minutes
celkový časIngrediencie
2 cups chocolate chips
1/2 cup sweetened condensed milk
1/4 cup Bailey's Irish cream
1 teaspoon vanilla extract (optional)
Postup
Line a loaf pan with parchment paper and set aside.
Place the chocolate in a microwave safe bowl and add the sweetened condensed milk.
Heat for 30 seconds and stir well for 30 seconds to dissolve the chocolate chips. You may need to reheat for another 20 seconds to fully melt the chocolate chips.
Once the mixture is smooth, add in the Bailey's and optional vanilla.
Fold the fudge mixture out into the loaf pan and smooth flat with your spatula.
Refrigerate for 2 hours or overnight.
Pop the parchment paper out of the loaf pan and cut the Bailey's fudge into 1 inch squares. Store in a sealed container.
Výživové hodnoty
Veľkosť porcie
1 piece
Kalórie
139 kcal
Celkový tuk
8 g
Nasýtený tuk
5 g
Nenasýtený tuk
2.2 g
Trans tuk
0.01 g
Cholesterol
4 mg
Sodík
12 mg
Celkové sacharidy
14 g
Vláknina
1 g
Cukry
11 g
Bielkoviny
2 g
20 servings
porcie10 minutes
aktívny čas2 hours 10 minutes
celkový čas