To Try
Puff Pastry Salmon
6 servings
porcie15 minutes
aktívny čas35 minutes
celkový časIngrediencie
2 (12 ounce) skinless, boneless salmon fillets
1 teaspoon onion powder
½ teaspoon garlic powder
seasoned salt to taste
1 (6 ounce) package spinach leaves
1 (17.25 ounce) package frozen puff pastry, thawed
⅓ cup pesto
Postup
Preheat the oven to 375 degrees F (190 degrees C).
Season salmon fillets with onion powder, garlic powder, and seasoned salt.
Divide 1/2 spinach between two sheets puff pastry; mound in the center. Place 1 salmon fillet on top of each spinach mound. Divide and spread pesto on salmon fillets; divide and top with remaining 1/2 spinach.
Moisten edges of puff pastry with water; fold to the center and seal the seams.
Bake in the preheated oven until pastry puffed and golden and salmon cooked through, 20 to 25 minutes.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
685 kcal
Celkový tuk
44 g
Nasýtený tuk
11 g
Nenasýtený tuk
0 g
Trans tuk
-
Cholesterol
55 mg
Sodík
529 mg
Celkové sacharidy
39 g
Vláknina
2 g
Cukry
1 g
Bielkoviny
34 g
6 servings
porcie15 minutes
aktívny čas35 minutes
celkový čas