Umami
Umami

To Try

Puff Pastry Salmon

6 servings

porcie

15 minutes

aktívny čas

35 minutes

celkový čas

Ingrediencie

2 (12 ounce) skinless, boneless salmon fillets

1 teaspoon onion powder

½ teaspoon garlic powder

seasoned salt to taste

1 (6 ounce) package spinach leaves

1 (17.25 ounce) package frozen puff pastry, thawed

⅓ cup pesto

Postup

Preheat the oven to 375 degrees F (190 degrees C).

Season salmon fillets with onion powder, garlic powder, and seasoned salt.

Divide 1/2 spinach between two sheets puff pastry; mound in the center. Place 1 salmon fillet on top of each spinach mound. Divide and spread pesto on salmon fillets; divide and top with remaining 1/2 spinach.

Moisten edges of puff pastry with water; fold to the center and seal the seams.

Bake in the preheated oven until pastry puffed and golden and salmon cooked through, 20 to 25 minutes.

Výživové hodnoty

Veľkosť porcie

-

Kalórie

685 kcal

Celkový tuk

44 g

Nasýtený tuk

11 g

Nenasýtený tuk

0 g

Trans tuk

-

Cholesterol

55 mg

Sodík

529 mg

Celkové sacharidy

39 g

Vláknina

2 g

Cukry

1 g

Bielkoviny

34 g

6 servings

porcie

15 minutes

aktívny čas

35 minutes

celkový čas
Začať variť

Pripravení začať variť?

Zbierajte, prispôsobujte a zdieľajte recepty s Umami. Pre iOS a Android.