The Test Kitchen
Magic Cake
8 servings
porcie15 minutes
aktívny čas1 hour 30 minutes
celkový časIngrediencie
4 eggs at room temperature, separated
¾ cup white sugar
½ cup butter, melted
1 teaspoon vanilla extract
¾ cup all-purpose flour
2 cups lukewarm milk
2 tablespoons confectioners' sugar, or to taste
Postup
Preheat oven to 325 degrees F (165 degrees C). Grease an 8-inch baking dish.
Beat egg whites in a large bowl with an electric mixer until stiff.
Combine egg yolks and white sugar in another large bowl; beat with an electric mixer until light and fluffy, about 2 minutes. Add butter and vanilla extract; beat until smooth, about 2 minutes. Fold in flour. Beat in milk slowly. Fold egg whites gently into the batter.
Pour batter into the prepared baking dish.
Bake in the preheated oven until top is golden, 45 to 70 minutes. Let cool, about 30 minutes. Dust top with confectioners' sugar.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
292 kcal
Celkový tuk
15 g
Nasýtený tuk
9 g
Nenasýtený tuk
0 g
Trans tuk
-
Cholesterol
128 mg
Sodík
142 mg
Celkové sacharidy
33 g
Vláknina
0 g
Cukry
24 g
Bielkoviny
7 g
8 servings
porcie15 minutes
aktívny čas1 hour 30 minutes
celkový čas