New Recipes
Amazing Pork Tenderloin in the Slow Cooker
6 servings
porcie5 minutes
aktívny čas4 hours 15 minutes
celkový časIngrediencie
1 (2 pound) pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
¾ cup red wine
3 tablespoons soy sauce
3 tablespoons minced garlic
freshly ground black pepper to taste
Postup
Gather all ingredients.
Place pork tenderloin and soup mix in a slow cooker. Pour water, wine, and soy sauce on top, turning pork to coat. Carefully spread garlic over pork, leaving as much on top as possible. Sprinkle with pepper.
Cover and cook on Low for 4 hours or until the internal temperature reaches 145 degrees F (63 degrees C).
Remove pork from the slow cooker and let rest for 10 minutes.
Slice and serve with cooking liquid on the side as au jus. Enjoy!
Výživové hodnoty
Veľkosť porcie
-
Kalórie
180 kcal
Celkový tuk
4 g
Nasýtený tuk
1 g
Nenasýtený tuk
0 g
Trans tuk
-
Cholesterol
66 mg
Sodík
918 mg
Celkové sacharidy
6 g
Vláknina
1 g
Cukry
1 g
Bielkoviny
25 g
6 servings
porcie5 minutes
aktívny čas4 hours 15 minutes
celkový čas