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Instant Pot® Easy Beef Stroganoff

6 servings

porcie

10 minutes

aktívny čas

35 minutes

celkový čas

Ingrediencie

1 large onion, diced (about 1 cup)

1 1/4 pounds boneless beef sirloin steak, cut into thin strips

1 teaspoon paprika

1/2 teaspoon garlic powder

4 cups uncooked extra-wide egg noodles

2 teaspoons Worcestershire sauce

1 can (10.5 ounces) Campbell’s® Condensed Cream of Mushroom Soup

1/4 cup sour cream

2 tablespoons chopped fresh parsley

Postup

Season the beef with salt and pepper

Layer the onion,beef, paprika, garlic powder and noodles in a 6-quart Instant Pot.

Pour the broth and Worcestershire over the noodles and spoon the soup on top (the order is important, so don’t stir until after the cooking is done).

Lock the lid and close the pressure release valve.

Pressure cook on High pressure, setting the timer to 8 minutes (timer will begin counting down once pressure is reached- it takes about 15 minutes).

When done, press Cancel and use the quick release method to release the pressure

Stir in the sour cream and let stand for 5 minutes uncovered.

Season to taste and sprinkle with the parsley before serving.

Výživové hodnoty

Veľkosť porcie

servings (about 1 1/2 cu

Kalórie

298cal

Celkový tuk

86

Nasýtený tuk

9.5g

Nenasýtený tuk

-

Trans tuk

-

Cholesterol

3.2g

Sodík

0.2g

Celkové sacharidy

3.59g

Vláknina

31mcg

Cukry

-

Bielkoviny

3.5mg

6 servings

porcie

10 minutes

aktívny čas

35 minutes

celkový čas
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