Sarah’s Recipe Book
Granny’s French Mint Chocolate Pie
8 servings
porcie40 minutes
aktívny čas2 hours 40 minutes
celkový časIngrediencie
1 9-inch graham cracker crust
1&½ sticks butter
1&½ c. powdered sugar
3 oz. (3 wrapped sqs.) unsweetened chocolate (Bakers), melted
3 eggs (can use Egg Beaters for 2 of the eggs)
8-10 drops peppermint extract (about ½ tsp.)
Whipped topping:
Heavy Whipping cream
powdered sugar
Postup
Cream together the butter and sugar.
Add the melted chocolate, eggs and peppermint extract. Beat ingredients well.
Pour into crust.
Chill thoroughly (2 hours min).
Top with whipped cream.
Whipped Topping
Place the heavy cream and powdered sugar in the bowl of your stand mixer. Using the whisk attachment beats until stiff peaks form. Spread the whipped topping over the chilled.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
425 kcal
Celkový tuk
33 g
Nasýtený tuk
20 g
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
133 mg
Sodík
36 mg
Celkové sacharidy
34 g
Vláknina
1 g
Cukry
30 g
Bielkoviny
3 g
8 servings
porcie40 minutes
aktívny čas2 hours 40 minutes
celkový čas