The Test Kitchen
Honey Butter Skillet Corn
6 servings
porcie5 minutes
aktívny čas15 minutes
celkový časIngrediencie
4 tablespoons unsalted butter, (room temperature)
3 tablespoons honey
24 ounces frozen sweet corn
4 ounces cream cheese, (softened)
1 teaspoon kosher salt
½ teaspoon black pepper
parsley, (chopped for garnish)
Postup
Melt butter in skillet. Add honey and corn.
To a large non-stick skillet over medium heat, add butter. Once melted, add honey and corn. Stir to combine.
Cook until heated through, stirring occasionally, about 3-5 minutes.
Add cream cheese, salt, and pepper. Stir to combine. Cook until completely melted and creamy, stirring often, about 3-5 minutes.
Serve, garnished with fresh parsley.
Výživové hodnoty
Veľkosť porcie
1 portion
Kalórie
262 kcal
Celkový tuk
-
Nasýtený tuk
-
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
-
Sodík
-
Celkové sacharidy
-
Vláknina
-
Cukry
-
Bielkoviny
-
6 servings
porcie5 minutes
aktívny čas15 minutes
celkový čas