Cajun Seafood Pasta

Name: Cajun Seafood Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 pound dry fettuccine pasta; 2 cups heavy whipping cream; 1 cup chopped green onions; 1 cup chopped parsley; 1 tablespoon chopped fresh basil; 1 tablespoon chopped fresh thyme; 2 teaspoons salt; 2 teaspoons ground black pepper; 1 ½ teaspoons crushed red pepper flakes; 1 teaspoon ground white pepper; ½ pound shrimp, peeled and deveined; ½ pound scallops; ½ cup shredded Swiss cheese; ½ cup grated Parmesan cheese

6 servings

porcie

15 minutes

aktívny čas

45 minutes

celkový čas

Začať variť

Ingrediencie

1 pound dry fettuccine pasta

2 cups heavy whipping cream

1 cup chopped green onions

1 cup chopped parsley

1 tablespoon chopped fresh basil

1 tablespoon chopped fresh thyme

2 teaspoons salt

2 teaspoons ground black pepper

1 ½ teaspoons crushed red pepper flakes

1 teaspoon ground white pepper

½ pound shrimp, peeled and deveined

½ pound scallops

½ cup shredded Swiss cheese

½ cup grated Parmesan cheese

Postup

Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain once done cooking.

Meanwhile, pour cream into a large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat and add green onions, parsley, basil, thyme, salt, black pepper, red pepper flakes, and white pepper. Simmer until thickened, 7 to 8 minutes.

Stir in shrimp and scallops. Cook until shrimp is no longer translucent.

Stir in cheeses, blending well.

Serve sauce over pasta.

Serve hot and enjoy!

Výživové hodnoty

Veľkosť porcie

Kalórie

695 kcal

Celkový tuk

37 g

Nasýtený tuk

22 g

Nenasýtený tuk

0 g

Trans tuk

Cholesterol

193 mg

Sodík

1054 mg

Celkové sacharidy

62 g

Vláknina

4 g

Cukry

3 g

Bielkoviny

32 g