Umami
Umami

Staton Family Recipes

Sourdough Pancakes {Great for Sourdough Discard}

12 servings

porcie

20 minutes

celkový čas

Ingrediencie

2 cups all-purpose flour (260 grams)

2 teaspoons baking powder (10 grams)

1 teaspoon baking soda (6 grams)

2 tablespoons granulated sugar (30 grams)

1 teaspoon salt (6 grams)

1 cup sourdough discard (at room temperature, 250 grams)

1 1/2 cups 2% milk (at room temperature, 12 ounces)

1 large egg, beaten (at room temperature)

2 tablespoons vegetable oil (24 grams)

Postup

In a large bowl, whisk together the flour, baking powder and soda, sugar and salt.

Add the sourdough starter, milk, egg and oil to the top of the dry ingredients. Mix well just until combined. It's ok if there are a couple of lumps in the batter. It's important not to overmix.

Grease a pancake griddle or cast iron skillet with melted butter or oil. Heat the skillet over medium-low heat.

Ladle 1/3 cup of batter on the hot griddle. Cook until the batter starts bubbling on top*, then gently flip the pancake.

Cook for an additional 1-2 minutes on the second side or until the pancake is cooked through and golden brown.

Serve warm with butter and maple syrup.

Výživové hodnoty

Veľkosť porcie

-

Kalórie

144 kcal

Celkový tuk

4 g

Nasýtený tuk

1 g

Nenasýtený tuk

2 g

Trans tuk

0.04 g

Cholesterol

18 mg

Sodík

306 mg

Celkové sacharidy

24 g

Vláknina

1 g

Cukry

4 g

Bielkoviny

4 g

12 servings

porcie

20 minutes

celkový čas
Začať variť

Pripravení začať variť?

Zbierajte, prispôsobujte a zdieľajte recepty s Umami. Pre iOS a Android.