Creamy Raspberry Jello

• porcie: 8 servings
• aktívny čas: 10 minutes
• celkový čas: 10 minutes

Ingrediencie

1 small box raspberry jello (3 oz)

1 small box cook & serve vanilla pudding

12 oz Cool Whip (thawed)

Postup

Add 2 cups of water to a medium saucepan. Add the pudding and bring the mixture to a boil over medium-high heat. Once the mixture begins to boil, take off heat and add the Jello.

Stir until well combined and pour into a large bowl. Let it cool in the refrigerator for about 3-4 hours. Whip in the Cool Whip with an electric mixer until smooth and creamy.

Divide into parfait dishes and serve. I like to garnish with a few raspberries as well!

Výživové hodnoty

• Kalórie: 144 kcal
• Celkový tuk: 2 g
• Nasýtený tuk: 1 g
• Nenasýtený tuk: 2 g
• Cholesterol: 7 mg
• Sodík: 148 mg
• Celkové sacharidy: 30 g
• Vláknina: 1 g
• Cukry: 24 g
• Bielkoviny: 2 g