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H&K Recipe Book

Crockpot Shredded Chicken Breast

6 servings

porcie

5 minutes

aktívny čas

2 hours 5 minutes

celkový čas

Ingrediencie

1 teaspoon kosher salt

½ teaspoon onion powder

½ teaspoon ground paprika

½ teaspoon Italian seasoning (or another dried herb blend)

¼ teaspoon garlic powder

¼ teaspoon ground black pepper

3 pounds boneless, skinless chicken breasts

2 tablespoons olive oil

½ cup low-sodium chicken broth

Postup

Combine the salt, onion powder, paprika, Italian seasoning, garlic powder, and pepper in a small dish.

Place the chicken breasts in the slow cooker. Rub the seasonings and olive oil over the chicken breasts.

Pour the chicken broth into the slow cooker.

Cook on HIGH for 2-4 hours, or on LOW for up to 8 hours, until the chicken reaches 165°F internally.

Shred

Slice or shred the chicken breasts with two forks, by hand, or in the bowl of a stand mixer fitted with the paddle attachment.

Výživové hodnoty

Veľkosť porcie

0.5 pound

Kalórie

305 kcal

Celkový tuk

11 g

Nasýtený tuk

2 g

Nenasýtený tuk

6 g

Trans tuk

0.03 g

Cholesterol

145 mg

Sodík

657 mg

Celkové sacharidy

1 g

Vláknina

0.2 g

Cukry

0.1 g

Bielkoviny

49 g

6 servings

porcie

5 minutes

aktívny čas

2 hours 5 minutes

celkový čas
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