Karyn's Cream of Crab Soup

• porcie: 6 servings
• aktívny čas: 15 minutes
• celkový čas: 45 minutes

Ingrediencie

3 tablespoons all-purpose flour

1 (1.25 ounce) envelope hollandaise sauce mix

4 cups half-and-half, divided

¼ cup butter

1 cup whipping cream

3 tablespoons seafood seasoning (such as Old Bay®)

½ teaspoon dry mustard

¼ teaspoon celery seed

1 pound fresh crabmeat

1 tablespoon cooking sherry

3 tablespoons all-purpose flour

1 (1.25 ounce) envelope hollandaise sauce mix

4 cups half-and-half, divided

¼ cup butter

1 cup whipping cream

3 tablespoons seafood seasoning (such as Old Bay®)

½ teaspoon dry mustard

¼ teaspoon celery seed

1 pound fresh crabmeat

1 tablespoon cooking sherry

Postup

Blend flour and hollandaise sauce mix with 2 cups half-and-half in a medium bowl.

Melt butter in a medium, heavy saucepan over medium heat. Slowly add hollandaise mixture, stirring constantly until thickened. Add remaining half-and-half, whipping cream, seafood seasoning, dry mustard, and celery seed. Bring to a simmer and reduce heat to low.

Add crabmeat and sherry, stirring gently until warmed through. Serve immediately.

Výživové hodnoty

• Kalórie: 543 kcal
• Celkový tuk: 45 g
• Nasýtený tuk: 28 g
• Nenasýtený tuk: 0 g
• Cholesterol: 188 mg
• Sodík: 1447 mg
• Celkové sacharidy: 15 g
• Vláknina: 1 g
• Cukry: 0 g
• Bielkoviny: 20 g