Cinnamon Roll Cake

• porcie: 8 servings
• aktívny čas: 15 minutes
• celkový čas: 55 minutes

Ingrediencie

1½ cups self-raising flour

½ cup sugar

¾ cup yoghurt

1 egg

Splash of vanilla extract

125g melted butter

125g soft butter

½ cup brown sugar

1 tbsp flour

1 tbsp cinnamon

1 cup icing sugar

Juice of ½ lemon

Postup

Preheat your oven to 180°C and line a loaf tin.

Mix melted butter, sugar, yoghurt, egg and vanilla in a bowl. Add flour and stir until combined. Pour into your loaf tin.

In a second bowl, mix the soft butter, brown sugar, flour and cinnamon.

Drop spoonfuls of the cinnamon mix across the top of your batter and swirl through with the end of a knife.

Bake for about 40 minutes – it’s ready when the centre springs back gently.

Mix icing sugar with lemon juice and drizzle generously over the cooled cake.

Výživové hodnoty

• Veľkosť porcie: 1
• Kalórie: 507
• Celkový tuk: 27.6 g
• Nasýtený tuk: 16.8 g
• Trans tuk: 0.5 g
• Cholesterol: 93.9 mg
• Sodík: 404.3 mg
• Celkové sacharidy: 60.9 g
• Vláknina: 1.2 g
• Cukry: 40.9 g
• Bielkoviny: 6 g