Conner Family Recipes
Baked Perch Recipe
3 servings
porții5 minutes
timp activ25 minutes
timp totalIngrediente
1 1/2 pounds ocean perch fillets
1 tablespoon olive oil
1 teaspoon kosher salt
1 tsp dried mustard
1/2 teaspoon smoked paprika
1/4 tsp crushed red pepper flakes
1/4 teaspoon black pepper
Instrucțiuni
Preheat oven to 350 degrees F. Pat the fish dry with paper towels.
Combine the salt, mustard, paprika, black pepper, and red pepper flakes in a bowl. Stir to mix.
Place fillets on a parchment-lined baking sheet or a greased baking dish. Brush the tops of the fillets with the oil. Sprinkle the seasoning over the fish. Rub the seasoning into the fish gently with your fingers.
Bake for 15 to 20 minutes, until fish reaches an internal temperature of 145 degrees F on an instant-read thermometer and flakes apart easily with a fork.
Nutriție
Dimensiune porție
1 g
Calorii
191 kcal
Grăsime totală
11 g
Grăsime saturată
2 g
Grăsime nesaturată
8 g
Grăsime trans
-
Colesterol
50 mg
Sodiu
1253 mg
Carbohidrați totali
1 g
Fibre dietetice
-
Zaharuri totale
-
Proteine
22 g
3 servings
porții5 minutes
timp activ25 minutes
timp total