Easy Savoy Cabbage

• porții: 4 servings
• timp activ: 10 minutes
• timp total: 20 minutes

Ingrediente

1 head savoy cabbage, sliced

3 tablespoons butter

¼ cup heavy whipping cream, or to taste

⅛ teaspoon ground nutmeg, or to taste

salt and freshly ground black pepper to taste

Instrucțiuni

Place cabbage into a pot, cover with cold water, and bring to a boil. Once boiling, cook for 1 minute.

Drain and rinse cabbage under cold water, then squeeze with your hands until cabbage is as dry as possible.

Melt butter in a large skillet over medium heat. Add cabbage, cream, nutmeg, salt, and pepper. Cook until cabbage is soft and creamy, 2 to 4 minutes.

Nutriție

• Calorii: 136 kcal
• Grăsime totală: 14 g
• Grăsime saturată: 9 g
• Grăsime nesaturată: 0 g
• Colesterol: 40 mg
• Sodiu: 155 mg
• Carbohidrați totali: 2 g
• Fibre dietetice: 1 g
• Zaharuri totale: 0 g
• Proteine: 1 g