Ed & Andrea's Cookbook
Chocolate Sweet Potato Fudge
6 servings
porții5 minutes
timp activ25 minutes
timp totalIngrediente
1 cup cooked sweet potato (mashed)
1/2 cup almond butter (can sub for any nut or seed butter of choice)
2 tablespoon pure maple syrup
1/4 cup cocoa powder
1/2 cup chocolate chips of choice (Optional)
Instrucțiuni
Preheat the oven to 180C/350F and grease a loaf pan and set aside.
In a high-speed blender or food processor, combine all the ingredients and blend well until a smooth brownie batter remains.
Pour the mixture into the greased pan and bake for around 20 minutes or until cooked through. Remove from the oven and allow to cool completely before slicing into pieces.
Note
The original recipe called this a brownie. We felt like the texture was more like fudge, so we'll call it that.
Nutriție
Dimensiune porție
1 Brownie
Calorii
185 kcal
Grăsime totală
19 g
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
-
Carbohidrați totali
12 g
Fibre dietetice
6 g
Zaharuri totale
-
Proteine
5 g
6 servings
porții5 minutes
timp activ25 minutes
timp total