McGivern family recipes
Beef & Broccolini Stir-fry
4 servings
porții12 min
timp activ15 min
timp totalIngrediente
Olive oil spray
500g beef rump steak, trimmed, thinly sliced
1 red onion, cut into thin wedges
1 garlic clove, thinly sliced
3cm piece ginger, peeled, cut into matchsticks
1/2 small fresh red chilli, thinly sliced
1 bunch broccolini, cut into thirds
1 1/2 tablespoons dry sherry
1 1/2 tablespoons soy sauce
1 teaspoon cornflour
1 cup steamed basmati rice, to serve (optional)
Instrucțiuni
Spray a large deep nonstick frying pan or wok with oil and heat over medium-high heat. Add half the beef and stir-fry for 2-3 minutes or until browned. Transfer to a plate. Repeat with the remaining beef.
Add the onion, garlic, ginger and chilli. Stir-fry for 1 minute. Add the broccolini stems and a splash of water and stir-fry for 2 minutes. Add the florets and stir-fry for a further 1-2 minutes or until tender.
Combine the sherry, soy sauce and cornflour in a small bowl. Add to the pan and stir-fry for 1 minute. Divide among serving dishes.
Serve with rice if desired.
Nutriție
Dimensiune porție
-
Calorii
223
Grăsime totală
-
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
-
Carbohidrați totali
-
Fibre dietetice
-
Zaharuri totale
-
Proteine
-
4 servings
porții12 min
timp activ15 min
timp total