New Recipes
Pepperoni Pizza Grilled Cheese recipe
2 servings
porții5 minutes
timp activ10 minutes
timp totalIngrediente
1 tbsp. unsalted butter
4 slices Sara Lee® Artesano™ Bread
4 slices mozzarella cheese, 1/8-inch thick
18 slices pepperoni (cooked in microwave for 20 seconds and grease dabbed off)
3 tbsp. unsalted butter
1/4 tsp. fresh or dried parsley
1/4 tsp. Italian seasoning
1/4 tsp. garlic powder
1/8 tsp. salt
Instrucțiuni
In a medium skillet set over medium-low heat, add the butter and melt. Place two pieces of toast side by side.
To each slice of bread, add a slice of mozzarella, 9 pepperoni, and another slice of mozzarella. Place remaining slices of bread on top.
Cook on each side for about 3 minutes or until the cheese is melty.
Meanwhile, make the garlic butter. In a small microwave safe bowl, add the butter. Heat until melted. Stir in parsley, Italian seasoning, garlic powder, and salt.
Using a pastry brush, brush on both sides of grilled cheese. Cook on each side for 30 seconds. Remove, sprinkle with parmesan cheese and dip in your favorite marinara, if desired.
Nutriție
Dimensiune porție
-
Calorii
625 kcal
Grăsime totală
46 g
Grăsime saturată
25 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
127 mg
Sodiu
1086 mg
Carbohidrați totali
29 g
Fibre dietetice
2 g
Zaharuri totale
4 g
Proteine
22 g
2 servings
porții5 minutes
timp activ10 minutes
timp total