Winters Family Meals
Make Your Favorite Taco Bell Meals at Home
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Crunchwrap Supreme
1 lb ground beef
¼ cup taco seasoning
¾ cup water
6 burrito-size flour tortillas
6 street taco-size flour tortillas
⅔ cup nacho cheese sauce
6 tostadas
1 cup sour cream
2 cups shredded Colby Jack cheese
1 cup diced tomatoes
2 cups shredded iceberg lettuce
Vegetable oil (for cooking)
Burrito Supreme
1 lb ground beef
¼ cup taco seasoning
¾ cup water
6 burrito-size flour tortillas
6 street taco-size flour tortillas
⅔ cup nacho cheese sauce
6 tostadas
1 cup sour cream
2 cups shredded Colby Jack cheese
1 cup diced tomatoes
2 cups shredded iceberg lettuce
Vegetable oil (for cooking)
Mexican Pizza
1 lb ground beef
¼ cup taco seasoning
¾ cup water
8 taco-size flour tortillas
1 cup refried beans
1 cup enchilada sauce
1 cup grated cheddar cheese
¼ cup diced tomatoes
¼ cup diced green onions
¼ cup sliced black olives
Sour cream (for topping)
Vegetable oil (for cooking)
Nacho Cheese
16 oz Velveeta cheese
¼ tsp cayenne pepper
½ cup evaporated milk
5 tbsp pickled jalapeno juice
Taco Bell Meat
1 lb ground beef
1 tbsp all-purpose flour
½ tsp garlic powder
1 tsp onion powder
1 tsp chili powder
1 tsp paprika
½ tsp cumin
1 tsp beef bouillon paste
2 tbsp tomato paste
½ tsp granulated sugar
½ cup water
Caramel Apple Empanadas
1 package refrigerated pie crusts
2 medium Granny Smith apples, diced
¼ cup sugar
¼ tsp ground cinnamon
1 tbsp lemon juice
1 tbsp butter
¼ cup caramel sauce
1 egg, beaten (for egg wash)
Additional sugar for sprinkling
Make these Taco Bell classics right in your own kitchen and enjoy all the flavors, crispy textures, and cheesy goodness at home!
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