Conner Family Recipes
Crockpot Spaghetti Bolognese Meat Sauce
8 servings
porții15 minutes
timp activ6 hours 15 minutes
timp totalIngrediente
1 lb. 85/15 ground beef
1 lb. ground Italian sausage
1 onion (diced)
3 garlic cloves (minced)
2 jars pasta sauce (24 oz. each)
28 oz. can crushed tomatoes
1 tablespoon Italian seasoning
1 tablespoon brown sugar
1/4 teaspoon cayenne pepper
1 bay leaf
Salt and pepper (to taste)
Instrucțiuni
Heat a large skillet over medium-high heat. Brown the ground beef and ground Italian sausage, using a spatula to break into smaller chunks.
Add the onion and garlic and sauté for 2 minutes until tender and fragrant. Transfer to the crockpot.
Add the pasta sauce, crushed tomatoes, Italian seasoning, brown sugar, cayenne pepper, bay leaf, salt and pepper. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Serve over prepared spaghetti noodles. Top with parmesan cheese and fresh herbs.
Nutriție
Dimensiune porție
-
Calorii
387 kcal
Grăsime totală
29 g
Grăsime saturată
11 g
Grăsime nesaturată
16 g
Grăsime trans
1 g
Colesterol
83 mg
Sodiu
586 mg
Carbohidrați totali
11 g
Fibre dietetice
2 g
Zaharuri totale
6 g
Proteine
20 g
8 servings
porții15 minutes
timp activ6 hours 15 minutes
timp total