Instant Pot Mac and Cheese

• porții: 6 servings
• timp activ: 10 minutes
• timp total: 14 minutes

Ingrediente

1 pound elbow macaroni

1 teaspoon sea salt

¾ cup heavy cream

1 cup freshly grated Parmesan cheese

2 cups shredded cheddar

Freshly cracked black pepper

Peas or other cooked veggies

Sriracha

Instrucțiuni

In an Instant Pot, combine the macaroni, 4 cups water, and salt

Secure the lid, close the vent valve, and cook on high pressure for 4 minutes

Manually release the steam to prevent the noodles from overcooking

A very small amount of water should remain in the pot; drain if needed.Add the cream, Parmesan, and cheddar

Stir to combine until the cheese is melted

Add pepper, peas and sriracha if using

To serve, scoop into individual bowls

Nutriție

• Calorii: 385
• Grăsime totală: 26 g
• Grăsime saturată: 15 g
• Colesterol: 82 mg
• Sodiu: 529 mg
• Carbohidrați totali: 26 g
• Fibre dietetice: 1 g
• Zaharuri totale: 0 g
• Proteine: 15 g