Pasta With Artichokes, Capers and Toasted Breadcrumbs

• porții: 4 servings
• timp activ: 20 minutes
• timp total: 20 minutes

Ingrediente

fine salt

8 ounces spaghetti, or any other long pasta

4 tablespoons extra-virgin olive oil, divided

½ cups panko or other breadcrumbs

1 teaspoon Italian seasoning blend (see related recipe)

¼ teaspoons garlic powder

1 (12-ounce) jar marinated artichoke hearts (see headnote)

2 tablespoons nonpareil capers, coarsely chopped

¼ teaspoons ground black pepper

1 teaspoon honey

Nutriție

• Dimensiune porție: Per serving, based on 4
• Calorii: 448
• Grăsime totală: 19 g
• Grăsime saturată: 2 g
• Sodiu: 521 mg
• Carbohidrați totali: 55 g
• Fibre dietetice: 4 g
• Zaharuri totale: 3 g
• Proteine: 10 g