Ky And Nic
Melt in Your Mouth Sweet Cream Pancakes
12 servings
porții10 minutes
timp activ20 minutes
timp totalIngrediente
2 Cups All-Purpose Flour
2 Teaspoon Baking Powder
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1/3 Cup Sugar
2 Eggs
3 Cups Heavy Cream
1 Teaspoon Vanilla Extract
Instrucțiuni
Mix flour, sugar, baking powder, baking soda, and salt in a mixing bowl.
In a separate bowl, wisk the eggs, heavy cream, and vanilla extract together.
Mix the wet and dry ingredients together. BATTER WILL BE THICK.
Heat griddle to medium high heat (about 300 degrees) and spray with cooking spray.
Place approximately 1/4 cup of batter on the griddle for each pancake.
Cook for 2-3 minutes until little bubbles begin to appear. (These pancakes will take longer to cook than standard pancakes. Be patient and don't flip too soon)
Flip the pancakes over and cook for another 2-3 minutes until golden brown.
Top the pancakes with butter and maple syrup.
Nutriție
Dimensiune porție
2 Pancakes
Calorii
626
Grăsime totală
45 g
Grăsime saturată
28 g
Grăsime nesaturată
14 g
Grăsime trans
1 g
Colesterol
196 mg
Sodiu
605 mg
Carbohidrați totali
47 g
Fibre dietetice
1 g
Zaharuri totale
15 g
Proteine
10 g
12 servings
porții10 minutes
timp activ20 minutes
timp total