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Johanneck Family Recipes

Peanut Butter Blossoms

84 servings

porții

30 minutes

timp activ

1 hour 30 minutes

timp total

Ingrediente

1 cup shortening

1 cup peanut butter

1 cup packed brown sugar

1 ½ cups white sugar, divided

2 large eggs

¼ cup milk

2 teaspoons vanilla extract

3 ½ cups all-purpose flour

2 teaspoons baking soda

1 teaspoon salt

2 bags mini peanut butter cups

Instrucțiuni

Preheat the oven to 375 degrees. Grease cookie sheets.

Cream together shortening, peanut butter, brown sugar, and 1 cup white sugar in a large bowl until smooth.

Beat in eggs one at a time, then stir in milk and vanilla.

Combine flour, baking soda, and salt; stir into peanut butter mixture until well blended.

Shape spoonfuls of dough into balls and roll in remaining 1/2 cup white sugar. Place cookies 2 inches apart on the prepared cookie sheets.

Bake in the preheated oven for 10 to 12 minutes. Remove from the oven and immediately press a peanut butter cup into each cookie.

Allow to cool completely; the chocolate will harden as it cools.

Nutriție

Dimensiune porție

-

Calorii

116 kcal

Grăsime totală

6 g

Grăsime saturată

2 g

Grăsime nesaturată

0 g

Grăsime trans

-

Colesterol

6 mg

Sodiu

80 mg

Carbohidrați totali

14 g

Fibre dietetice

1 g

Zaharuri totale

7 g

Proteine

2 g

84 servings

porții

30 minutes

timp activ

1 hour 30 minutes

timp total
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