Simon-Rumpza Cookbook
Yum Yum Sauce
3/4 cups
porții5 minutes
timp totalIngrediente
1 teaspoon garlic powder
1/2 teaspoon sweet paprika
1 tablespoon warm water
1/2 cup mayonnaise
1/4 cup ketchup
2 teaspoons rice vinegar
1 teaspoon toasted sesame oil
Salt
Instrucțiuni
In a medium bowl, stir together the garlic powder, paprika and warm water. Add the mayonnaise, ketchup, rice vinegar and sesame oil, and season generously with salt. Stir until smooth.
Yum yum sauce can be refrigerated in an airtight container for up to 5 days.
Note
https://cooking.nytimes.com/recipes/1023155-yum-yum-sauce
Nutriție
Dimensiune porție
-
Calorii
609
Grăsime totală
62 g
Grăsime saturată
9 g
Grăsime nesaturată
53 g
Grăsime trans
0 g
Colesterol
-
Sodiu
809 mg
Carbohidrați totali
13 g
Fibre dietetice
1 g
Zaharuri totale
9 g
Proteine
1 g
3/4 cups
porții5 minutes
timp total