McGivern family recipes
Haloumi Burger
4 servings
porții5 minutes
timp activ15 minutes
timp totalIngrediente
4 tbsp Olive oil
500 g Haloumi (Usually 2 blocks)
50 g Plain flour
1 tsp Smoked paprika
Salt and freshly ground black pepper
100 g Mayonnaise
2 tbsp Sweet chilli sauce (Add more if you'd like more spice)
1 Lime (Juice only, optional)
4 Brioche buns
1 Avocado (Peeled and sliced)
2 Large tomatoes
Cress (Optional)
½ Red onion (Peeled and sliced)
Instrucțiuni
Cut each halloumi block in half along the centre so you end up with a square burger shape.
Mix the flour, paprika, salt and pepper, on a plate and dip each piece of halloumi in, coating both sides.
Heat the oil in a frying pan over a medium heat.
Pop into the hot oil in the frying pan and cook for about 5 minutes on each side until crisp and golden. (Try not to move them too much or they will lose their crispy coating.)
To make the Sweet Chilli Mayo:
Mix the mayonaise with the lime juice and sweet chilli sauce.
To serve the Burgers:
Stack the burgers in the brioche buns with lettuce, tomatoes, avocado, onions, cress, the halloumi and the mayo.
Nutriție
Dimensiune porție
-
Calorii
819 kcal
Grăsime totală
55 g
Grăsime saturată
25 g
Grăsime nesaturată
27 g
Grăsime trans
-
Colesterol
2 mg
Sodiu
2001 mg
Carbohidrați totali
49 g
Fibre dietetice
6 g
Zaharuri totale
12 g
Proteine
35 g
4 servings
porții5 minutes
timp activ15 minutes
timp total