Umami
Umami

Cellar Dwellers

Crockpot Chicken & Dumplings

4 servings

porții

10 minutes

timp activ

4 hours 10 minutes

timp total

Ingrediente

1 onion, chopped

1 1/4 lb. boneless skinless chicken breasts

1 tsp. dried oregano

Kosher salt

Freshly ground black pepper

2 (10.5-oz.) cans cream of chicken soup

2 c. low-sodium chicken broth

4 sprigs fresh thyme

1 bay leaf

2 stalks celery, chopped

2 large carrots, peeled and chopped

1 c. frozen peas, thawed

3 cloves garlic, minced

1 (16.3-oz.) can refrigerated biscuits

Instrucțiuni

Scatter onion in the bottom of a large slow cooker then top with chicken. Season with oregano, salt, and pepper.

Pour soup and broth over chicken, then add thyme and bay leaf. Cover and cook on High until the chicken is cooked through, about 3 hours.

Discard thyme and bay leaf, then shred chicken with two forks. Stir in celery, carrots, peas, and garlic. Cut or tear biscuits into small bite-sized pieces then stir into chicken mixture. Spoon liquid over any biscuits at the top.

Cook on High until vegetables are tender and biscuits are cooked through, stirring every 30 minutes, about 2 hours more.

Nutriție

Dimensiune porție

-

Calorii

668

Grăsime totală

22 g

Grăsime saturată

7 g

Grăsime nesaturată

-

Grăsime trans

1 g

Colesterol

109 mg

Sodiu

1927 mg

Carbohidrați totali

64 g

Fibre dietetice

6 g

Zaharuri totale

10 g

Proteine

47 g

4 servings

porții

10 minutes

timp activ

4 hours 10 minutes

timp total
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