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Curried Sausages
4 servings
porții20 minutes
timp totalIngrediente
½ tbsp oil
600g / 1.2lb sausages (, of choice, Note 1)
2 garlic cloves (, minced)
1 onion (, halved and sliced)
1 carrot (, peeled, sliced on the diagonal)
1 tbsp curry powder (, or more, Note 2)
3 tbsp flour (, any type, Note 3 for GF)
2 cups (500ml) chicken stock/broth (, low sodium)
1 tsp sugar
1/2 tsp salt (, plus more to taste)
1/2 tsp black pepper
1 cup peas (, frozen)
Instrucțiuni
Heat oil in a large skillet over medium high heat.
Cook sausages, turning to brown all over then remove. Optional: slice sausages into pieces on the diagonal.
In the same skillet, add garlic and onion. Cook for 2 minutes until translucent.
Add curry powder and stir for 30 seconds.
Add flour and mix for 30 seconds.
Gradually pour in chicken stock, mixing constantly.
Add carrots, sugar, salt and pepper, stir well.
Add sausages and peas, bring to simmer and cook for 3 minutes or until sauce thickens.
Serve over mashed potato, rice, pasta or noodles. For low carb, try mashed cauliflower!
Nutriție
Dimensiune porție
-
Calorii
569 kcal
Grăsime totală
42 g
Grăsime saturată
13 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
108 mg
Sodiu
1294 mg
Carbohidrați totali
17 g
Fibre dietetice
3 g
Zaharuri totale
5 g
Proteine
28 g
4 servings
porții20 minutes
timp total