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Thai Peanut Chicken

8 servings

porții

25 minutes

timp activ

45 minutes

timp total

Ingrediente

4 cups water

2 cups uncooked white rice

3 tablespoons soy sauce

2 tablespoons creamy peanut butter

2 teaspoons white wine vinegar

¼ teaspoon cayenne pepper

3 tablespoons olive oil

4 skinless, boneless chicken breast halves - cut into thin strips

3 tablespoons chopped garlic

1 ½ tablespoons chopped fresh ginger root

2 ½ cups broccoli florets

¾ cup chopped green onions

⅓ cup unsalted dry-roasted peanuts

Instrucțiuni

Combine water and rice in a saucepan over medium-high heat; bring to a boil. Reduce heat to low, cover, and simmer until rice is tender and liquid is absorbed, about 20 minutes.

Meanwhile, stir together soy sauce, peanut butter, vinegar, and cayenne pepper in a small bowl; set aside.

Heat olive oil in a skillet or wok over high heat. Cook and stir chicken, garlic, and ginger in hot oil until chicken is lightly browned, about 5 minutes. Reduce heat to medium and add broccoli, green onions, peanuts, and soy sauce mixture. Cook, stirring frequently, until broccoli is tender and chicken is cooked through, about 5 minutes.

Serve chicken-broccoli mixture over cooked rice.

Nutriție

Dimensiune porție

-

Calorii

360 kcal

Grăsime totală

11 g

Grăsime saturată

2 g

Grăsime nesaturată

0 g

Grăsime trans

-

Colesterol

34 mg

Sodiu

410 mg

Carbohidrați totali

43 g

Fibre dietetice

3 g

Zaharuri totale

2 g

Proteine

21 g

8 servings

porții

25 minutes

timp activ

45 minutes

timp total
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