New Recipes
Lemon Lush
12 servings
porții15 minutes
timp activ55 minutes
timp totalIngrediente
2 cups all-purpose flour
1 cup butter, softened
2 (8 ounce) packages cream cheese
1 cup white sugar
3 ½ cups milk
2 (3.4 ounce) packages instant lemon pudding mix
1 (12 ounce) container frozen whipped topping, thawed
Instrucțiuni
Preheat the oven to 350 degrees F (175 degrees C).
Use a pastry cutter to combine flour and butter in a large bowl until mixture is crumbly. Press into the bottom of a 9x13-inch baking dish.
Bake in the preheated oven until lightly golden, about 25 minutes. Remove from the oven and allow to cool completely, about 15 minutes.
Beat together cream cheese and sugar in a medium bowl until smooth and well blended. Spread evenly over cooled crust.
Whisk milk and lemon pudding mix together in a second medium bowl for 3 to 5 minutes. Spread over cream cheese layer. Chill in the refrigerator until set, then top with whipped topping.
Nutriție
Dimensiune porție
-
Calorii
591 kcal
Grăsime totală
37 g
Grăsime saturată
25 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
87 mg
Sodiu
467 mg
Carbohidrați totali
59 g
Fibre dietetice
1 g
Zaharuri totale
27 g
Proteine
8 g
12 servings
porții15 minutes
timp activ55 minutes
timp total