Jennifer
Apple Crisp Breakfast Bars
9 servings
porții10 minutes
timp activ1 hour
timp totalIngrediente
1 cup quick oats
1 cup all purpose flour
¼ tsp. salt
¼ cup plus 2 Tbsp. maple syrup, divided
4 Tbsp. unsalted butter (at room temperature)
1 large egg
2 Autumn Glory® apples (chopped)
1 tsp. cinnamon
1 tsp. cornstarch
Instrucțiuni
Preheat oven to 350F. Line 8x8-inch baking dish with parchment paper. Set aside.
Mix oats, flour and salt in large bowl. Add ¼ cup maple syrup and butter and mix well (should resemble a course texture). Reserve ½ cup for topping.
Scramble egg in small bowl and add to oats. Mix well until a sticky dough forms.
Add dough to prepared baking dish. Press evenly into pan with hands until flat.
Mix apples, 2 Tbsp. maple syrup, cinnamon and corn starch. Pour on top of dough and spread out evenly. Top with reserved oats.
Bake 40-50 minutes, or until golden brown. Remove from oven and let cool at least 30 minutes. Once cooled completely, lift parchment paper out of baking dish and cut into squares.
Nutriție
Dimensiune porție
1 bar
Calorii
186 kcal
Grăsime totală
7 g
Grăsime saturată
4 g
Grăsime nesaturată
3 g
Grăsime trans
1 g
Colesterol
32 mg
Sodiu
63 mg
Carbohidrați totali
29 g
Fibre dietetice
2 g
Zaharuri totale
10 g
Proteine
3 g
9 servings
porții10 minutes
timp activ1 hour
timp total