Breads/Buns
5 Ingredient Teff Pancakes
8 servings
porții5 minutes
timp activ15 minutes
timp totalIngrediente
135 grams teff flour (about 1 cup)
1 1/2 teaspoons baking powder
1 Tablespoon coconut oil (melted)
1 cup almond milk
1 Tablespoon vanilla extract
Instrucțiuni
In a large bowl, mix the teff flour and baking powder with a whisk.
Add in the coconut oil, milk and vanilla extract. Mix until batter is smooth and lump free.
Preheat a large skillet over medium-low heat. Spray with cooking spray once heated.
Pour 1/4 cup of pancake batter onto skillet and cook until edges firm up and bubbles on the top of the pancake start to pop.
Flip with a flat spatula and cook the other side for 30-45 seconds.
Repeat with remaining batter, spraying the skillet in between pouring each 1/4 cup of batter.
Remove and serve immediately with butter, syrup or fruit.
Nutriție
Dimensiune porție
-
Calorii
86 kcal
Grăsime totală
3 g
Grăsime saturată
1 g
Grăsime nesaturată
0.5 g
Grăsime trans
-
Colesterol
-
Sodiu
44 mg
Carbohidrați totali
13 g
Fibre dietetice
2 g
Zaharuri totale
0.2 g
Proteine
2 g
8 servings
porții5 minutes
timp activ15 minutes
timp total