Veggies
Roasted Butternut Squash with Cranberries & Apples
10 servings
porții15 minutes
timp activ1 hour
timp totalIngrediente
6 cups chopped butternut squash (1 medium butternut squash)
3 cups fresh cranberries
2 cups chopped sweet apples (2 small apples)
3/4 cup freshly squeezed orange juice (2 navel oranges)
3 tablespoons lemon juice (1 lemon)
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
2 tablespoons honey
Instrucțiuni
Preheat the oven to 350 degrees Fareinheight.
In a large casserole dish, add the chopped butternut squash, apples and cranberries.
Pour the orange juice, lemon juice, cinnamon, nutmeg, salt and honey over top and mix well.
Bake for 45-50 minutes or until golden brown on the tops of the squash.
Let it sit for 10 minutes before serving.
Nutriție
Dimensiune porție
-
Calorii
88 kcal
Grăsime totală
1 g
Grăsime saturată
1 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
121 mg
Carbohidrați totali
23 g
Fibre dietetice
4 g
Zaharuri totale
11 g
Proteine
1 g
10 servings
porții15 minutes
timp activ1 hour
timp total