Katie’s Recipes
Breakfast Sausage Casserole
8 servings
porții20 minutes
timp activ9 hours 50 minutes
timp totalIngrediente
1 pound ground pork sausage
1 teaspoon mustard powder
½ teaspoon salt
5 eggs, beaten
2 cups milk
6 slices white bread, toasted and cut into cubes
8 ounces mild Cheddar cheese, shredded
Instrucțiuni
Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain.
In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly.
Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.
Preheat oven to 350 degrees F (175 degrees C). Cover, and bake 45 to 60 minutes.
Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set
Serve hot and enjoy!
Nutriție
Dimensiune porție
-
Calorii
414 kcal
Grăsime totală
29 g
Grăsime saturată
12 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
175 mg
Sodiu
932 mg
Carbohidrați totali
14 g
Fibre dietetice
1 g
Zaharuri totale
5 g
Proteine
24 g
8 servings
porții20 minutes
timp activ9 hours 50 minutes
timp total