Viv Dinner
Honey-Sesame Tofu and Green Beans
4 servings
porții-
timp totalIngrediente
12 ounces extra-firm tofu, drained and patted dry
Oil or cooking spray
2 tablespoons reduced-sodium soy sauce or tamari
3 cloves garlic, minced
1 tablespoon honey
1 tablespoon grated peeled fresh ginger
1 teaspoon toasted sesame oil
1 pound green beans, trimmed
2 tablespoons olive oil
1/4 teaspoon red pepper flakes (optional)
Kosher salt
Freshly ground black pepper
1 medium scallion, thinly sliced
1/4 teaspoon sesame seeds
Instrucțiuni
Step 1
Line a large plate with paper towels, and place the tofu on top. Cover with more paper towels and place a heavy item on top, pressing down on the tofu. Set aside for 10 to 30 minutes. Meanwhile, arrange a rack in the middle of the oven and heat to 400°F. Lightly oil a baking sheet or coat with cooking spray. Whisk the soy sauce or tamari, garlic, honey, ginger, and sesame oil together in a large bowl; set aside.
Step 2
Cut the tofu into triangles and place in a single layer on one half of the prepared baking sheet. Drizzle with the soy sauce mixture. Bake until golden-brown on the bottom, 12 to 13 minutes.
Step 3
Flip the tofu. Place the green beans in a single layer on the other half of the baking sheet. Drizzle with the olive oil and sprinkle with the red pepper flakes; season with salt and pepper.
Step 4
Return to the oven and bake until the tofu is golden-brown on the second side, 10 to 12 minutes more. Sprinkle with the scallions and sesame seeds and serve immediately.
Nutriție
Dimensiune porție
Serves 4
Calorii
220 cal
Grăsime totală
14.9 g
Grăsime saturată
2.1 g
Grăsime nesaturată
0.0 g
Grăsime trans
-
Colesterol
0 mg
Sodiu
274.1 mg
Carbohidrați totali
15.8 g
Fibre dietetice
4.3 g
Zaharuri totale
8.7 g
Proteine
10.0 g
4 servings
porții-
timp total