Sofie’s Dinners 🌞
Sausage Gravy and Biscuits
8 servings
porții5 minutes
timp activ15 minutes
timp totalIngrediente
8 Flakey Buttermilk Biscuits
1 pound pork sausage
2 Tablespoon + 1 teaspoon(s)s all-purpose flour
2 1/2 cups half and half
1 Tablespoon butter
1/8 teaspoon dried thyme
1/8 teaspoon dried crushed rosemary
1/8 teaspoon crushed red pepper flakes
freshly ground black pepper (, to taste)
Instrucțiuni
Brown sausage in a large saucepan. Use a paper towel to blot out most of the grease from the pan.
Add flour, butter, and half & half. Cook on medium-low, stirring often, for several minutes until thickened.
Add thyme, rosemary, red pepper flakes and black pepper.
Serve over warm biscuits.
Nutriție
Dimensiune porție
8 g
Calorii
388 kcal
Grăsime totală
29 g
Grăsime saturată
11 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
72 mg
Sodiu
659 mg
Carbohidrați totali
17 g
Fibre dietetice
-
Zaharuri totale
1 g
Proteine
12 g
8 servings
porții5 minutes
timp activ15 minutes
timp total