Ed & Andrea's Cookbook
Homemade Okonomiyaki Sauce
1 serving
porții5 minutes
timp totalIngrediente
¼ cup oyster sauce (76 g)
½ cup ketchup (136 g; to taste)
7 Tbsp Worcestershire sauce (105 g)
Instrucțiuni
Gather all the ingredients.
Combine ¼ cup oyster sauce, ½ cup ketchup and 7 Tbsp Worcestershire sauce.
Mix it well, taste the sauce, and adjust it according to your liking.
To Serve:
To enjoy, drizzle on okonomiyaki with some mayo.
To Store:
You can keep the sauce in an airtight container or jar and store it in the refrigerator for up to 2 weeks.
Note
Original recipe called for adding sugar. I never do; unnecessary.
Nutriție
Dimensiune porție
1 tablespoon
Calorii
25 kcal
Grăsime totală
1 g
Grăsime saturată
1 g
Grăsime nesaturată
2 g
Grăsime trans
-
Colesterol
-
Sodiu
264 mg
Carbohidrați totali
6 g
Fibre dietetice
1 g
Zaharuri totale
5 g
Proteine
1 g
1 serving
porții5 minutes
timp total