B’s Recipes
Creamy Chicken Tortellini Soup
6 servings
porții5 minutes
timp activ20 minutes
timp totalIngrediente
1 tablespoon olive oil
1 cup onion (diced)
3 cloves garlic (minced)
1 tablespoon Italian seasoning
1 teaspoon salt
½ teaspoon black pepper
2 tablespoons tomato paste
32 ounces chicken stock
2 14.5 ounces cans diced tomatoes
1 lb frozen tortellini (about 4 cups)
2 cups cooked chicken (diced)
2 ounces baby spinach leaves (roughly chopped)
½ cup heavy cream
½ cup parmesan cheese (shredded)
Instrucțiuni
In a large Dutch oven heat the olive oil and sauté the onion until softened.
Add the garlic cook 30 seconds.
Add the Italian seasoning, salt, pepper tomato paste, chicken stock and canned tomatoes to the pot.
Bring to a boil then reduce to a simmer.
Add the tortellini, chicken and spinach leaves and cook until pasta is tender (about 10 minutes).
Remove from the heat and stir through the heavy cream.
Ladle into bowls and sprinkle with parmesan, if using.
Devour.
Nutriție
Dimensiune porție
-
Calorii
407 kcal
Grăsime totală
19 g
Grăsime saturată
8 g
Grăsime nesaturată
5 g
Grăsime trans
-
Colesterol
57 mg
Sodiu
1720 mg
Carbohidrați totali
44 g
Fibre dietetice
6 g
Zaharuri totale
8 g
Proteine
18 g
6 servings
porții5 minutes
timp activ20 minutes
timp total