Cellar Dwellers
Sheet Pan Nachos
5 servings
porții10 minutes
timp activ25 minutes
timp totalIngrediente
1 tablespoon olive oil
1 pound ground beef (or ground chicken, turkey, or plant-based protein)
1 tablespoon tomato paste
2 teaspoons chili powder
½ teaspoon ground cumin
½ teaspoon kosher salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika
¼ teaspoon dried oregano
10 ounces tortilla chips, (divided)
4 cups Mexican-blend shredded cheese, (divided)
1 cup cooked yellow corn, (divided)
diced roma tomatoes
pickled jalapeños
sour cream or Mexican crema
diced red onions
Instrucțiuni
Preheat oven to 400ºF. Line a large baking sheet with parchment paper and set aside.
Heat olive oil in a large skillet over medium-high heat. Add the ground beef, tomato paste, chili powder, ground cumin, salt, garlic powder, onion powder, paprika, and dried oregano.
Use a wooden spoon to break up the meat into smaller chunks. Cook, stirring occasionally, for 6-8 minutes, until beef is browned.
Layer ½ of the tortilla chips on the prepared baking sheet with ½ of the ground beef, ½ of the shredded cheese, ½ of the black beans, and ½ of the yellow corn.
Repeat to create a top layer with the remaining ingredients.
Bake in the oven for 4-6 minutes, until the cheese has just melted.
Top with desired toppings like tomatoes, pickled jalapeños, sour cream, red onions, cilantro, and avocado. Serve immediately.
Nutriție
Dimensiune porție
-
Calorii
866 kcal
Grăsime totală
52 g
Grăsime saturată
21 g
Grăsime nesaturată
25 g
Grăsime trans
1 g
Colesterol
144 mg
Sodiu
1195 mg
Carbohidrați totali
55 g
Fibre dietetice
7 g
Zaharuri totale
4 g
Proteine
48 g
5 servings
porții10 minutes
timp activ25 minutes
timp total