Egg Roll in a Bowl

• porții: 4 servings
• timp activ: 5 minutes
• timp total: 20 minutes

Ingrediente

1 pound ground turkey

2 ½ tablespoons sesame oil

1 large minced garlic clove

½ cup sliced scallions

1 cup chopped mushrooms of choice

3 ½ cups coleslaw mix

1 teaspoon ginger powder

½ teaspoon garlic powder

2 pinches salt

2 pinches pepper

¼ cup low-sodium soy sauce (- You can also use tamari or coconut aminos.)

Instrucțiuni

Cook the ground turkey in 1 tablespoon of sesame oil on medium heat, breaking up the meat with a spatula for about 6 minutes, or until the turkey is no longer pink. Be sure to season the meat with a pinch of salt and pepper. Remove the cooked turkey from the pan and set it to the side in a bowl.

Brown garlic in 1 tablespoon of sesame oil for about 1 minute on medium heat. Add in scallions, mushrooms, coleslaw mix, ginger powder, garlic powder, salt and pepper and cook for 5-7 minutes on medium heat.

Add cooked ground turkey back into the pan with ½ tablespoon more of sesame oil and the soy sauce. Combine and cook for about 2 minutes.

Serve it as is or over rice. I added some fresh scallion, sesame seeds and Sriracha over the top.

Nutriție

• Calorii: 243 kcal
• Grăsime totală: 11 g
• Grăsime saturată: 2 g
• Grăsime nesaturată: 8 g
• Grăsime trans: 0.02 g
• Colesterol: 62 mg
• Sodiu: 840 mg
• Carbohidrați totali: 7 g
• Fibre dietetice: 2 g
• Zaharuri totale: 3 g
• Proteine: 30 g