VanBuren Recipes
Tender Pork Sauerkraut and Noodles - theamazingfood
4 servings
porții20 minutes
timp activ1 hour 50 minutes
timp totalIngrediente
2 ½ lb pork loin roast (room temperature for even cooking)
1 ½ tbsp high-heat oil (vegetable or avocado oil)
salt to taste
black pepper to taste (freshly ground preferred)
1 ½ lbs sauerkraut (drained and rinsed for less tang)
2 ½ tbsp chicken soup base
1/4 cup brown sugar
2 garlic cloves (finely minced)
1 ½ cups apple slices (about 2 medium apples, 1/4-inch thick)
salt to taste
1 cup water
1/2 yellow onion (diced into 1/2-inch pieces)
black pepper to taste
2 tbsp unsalted butter (Kerrygold for richness)
salt to taste
1 bag wide egg noodles (I use Barilla)
fresh parsley (chopped, about 2 tbsp)
Instrucțiuni
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4 servings
porții20 minutes
timp activ1 hour 50 minutes
timp total