Scanned Recipes
Pan-seared yellow wax beans in butter
4 servings
porții10 minutes
timp activ30 minutes
timp totalIngrediente
500 g yellow wax beans, (frozen or fresh)
6 tbsp. butter, (or more as needed)
6 dried tomatoes in oil, (finely chopped)
sea salt and black pepper, (to taste)
1 tbsp. dried sage
1 tbsp. dried oregano
2 tbsp. parsley, (fresh or dried)
1 tsp. garlic powder
water for boiling wax beans
Instrucțiuni
In a large pot bring water to a boil. Add (frozen) wax beans and cook for 5-10 minutes until beans become softer, but not mushy. Strain water and set aside.
Preheat a large frying pan (non-stick), then add wax beans and butter in. Add all other ingredients and mix well.
Sear on medium to high heat and toss regularly to get beans butter-y on each side (approx. 10-15 minutes). Serve immediately.
Nutriție
Dimensiune porție
1 cup
Calorii
47 kcal
Grăsime totală
0.38 g
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
204 mg
Carbohidrați totali
10 g
Fibre dietetice
4.4 g
Zaharuri totale
2 g
Proteine
2.4 g
4 servings
porții10 minutes
timp activ30 minutes
timp total