Air Fryer Garlic Parmesan Chicken Skewers

• porții: 4
• timp activ: 15 Minutes
• timp total: 30 Minutes

Ingrediente

2 lb boneless skinless Chicken Thighs

1.5 tbsp Olive Oil

1.5 tsp Paprika

1 tsp EACH: Garlic Powder, Salt

1/2 tsp Black Pepper

1/2 tsp EACH: Onion Powder, Cayenne Pepper (reduce if you really don't like spice - it's very subtle though)

Garlic Parmesan Butter

7.5 tbsp Unsalted Butter, softened

1/3 cup freshly grated Parmesan

4 cloves of Garlic, finely grated/minced

1.5 tbsp very finely diced Fresh Parsley

1/2 tsp EACH Salt, Black Pepper, or to taste

Instrucțiuni

1. Slice the chicken thighs into bite-sized pieces then combine in a bowl with the oil and seasoning

2. Thread the chicken onto 4 skewers, ensuring you leave a gap at both ends. Make sure the pieces are nice and compact so they stay nice and juicy.

3. Place in the air fryer and cook at 200C/400F for 10 minutes.

4. Meanwhile, combine the butter with parmesan, garlic, parsley, salt and pepper. You want the butter to be soft enough to brush, but not completely melted.

5. After 10 minutes, flip the skewers and brush with 1/3 of the butter. Air fry for 2 minutes and 30 seconds, then flip them and brush with another 1/3 of the butter. Air fry again for another 2 minutes and 30 seconds, or until lightly charred on the outside and piping hot right through the center

6. Remove the skewers and brush with the remainder of the butter. Sprinkle over more

parmesan & parsley whilst they're still hot if desired.