Venus Notebook
Cocoa Nib Cream
-
porții-
timp totalIngrediente
Toast 1/2 c nibs in skillet over low flame
Infuse in 1 c cream
Strain out nibs and blend 1/2 c of infusion
Put 1/2 of the cream in back to ensure freshness
Season to taste with vanilla and vanilla sugar
Instrucțiuni
-
-
porții-
timp total