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Meatballs - MJM
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1 lb 90% Beef
½ cup bread crumbs – plain - add Italian seasoning
1 tablespoon Worchester Sauce
1 Lipton’s onion soup
¼ cup grated parmesan cheese
1 large egg
2 tbls olive oil
Instrucțiuni
Combine but do not overwork
Makes 20 to 30 meatballs – I like them small
Oven at 375 for 20 min ish – check temps then add to sauce (meat should be around 175 or more if you like crunchy)
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