Umami
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Stovetop/Skillet

Chicken & Vegetable Rice Skillet

Servings: 4 | Calories:

porții

10mins

timp activ

25mins

timp total

Ingrediente

1 tablespoon olive oil

1 1/2 pounds boneless, skinless chicken breast, cut into bite-size pieces

1 small onion, diced

2 cloves garlic, minced

1 red bell pepper, diced

1 cup frozen peas

1 cup corn

1 cup diced carrots

3 cups cooked white rice

1 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

1/2 cup chicken broth

1 tablespoon soy sauce

1 tablespoon chopped parsley, optional

Instrucțiuni

Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 5 to 6 minutes until lightly browned.

Add onion, garlic, and red bell pepper. Cook for 3 to 4 minutes until softened.

Stir in peas, corn, carrots, garlic powder, onion powder, paprika, salt, and black pepper. Cook for 2 minutes.

Add the cooked rice, chicken broth, and soy sauce. Stir everything together and cook for 4 to 5 minutes until heated through and well combined.

Sprinkle with parsley if using and serve hot. Store leftovers in the fridge for up to 3 days.

Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes

Servings: 4 | Calories:

porții

10mins

timp activ

25mins

timp total
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