SALADS
Egg Salad Recipe with the Best Dressing
4 servings
porții5 minutes
timp activ20 minutes
timp totalIngrediente
8 hard-boiled eggs
2 Tbsp celery (finely chopped)
3 Tbsp red onion (finely chopped)
3 Tbsp dill (chopped)
3 Tbsp chives (chopped)
1/3 cup mayonnaise
2 tsp lemon juice
2 tsp Dijon mustard
1/2 tsp paprika
1/2 tsp salt
1/4 tsp ground pepper
1 garlic clove, minced
Instrucțiuni
Cook eggs and cool. Once cooled, peel and chop eggs (we like ours chunky) and place into a salad bowl.
Add finely chopped celery, red onion, dill and chives.
In a separate bowl, combine the ingredients for the dressing. Gently stir the dressing into the egg salad until coated and serve.
Nutriție
Dimensiune porție
-
Calorii
290 kcal
Grăsime totală
24 g
Grăsime saturată
5 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
380 mg
Sodiu
565 mg
Carbohidrați totali
2 g
Fibre dietetice
-
Zaharuri totale
2 g
Proteine
13 g
4 servings
porții5 minutes
timp activ20 minutes
timp total