McGivern family recipes
Mediterranean Beef & Salad Bowl
2 servings
porții15 minutes
timp activ15 minutes
timp totalIngrediente
Marrinade
60ml cup light olive oil
1/4 cup red wine vinegar
1 lemons, juiced
3 cloves garlic, crushed
1/2 teaspoon dried rosemary
1/2 teaspoon dried sage
1/2 teaspoon dried thyme
1/2 teaspoon dried marjoram
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
crushed black pepper to taste
1 bag mixed salad leaves
kalamata olives
1 cucumber
1 cup Couscous
1 bag parsley
600g rump
1 tub creamy pesto dressing
1 tub Balsamic Vinaigrette Dressing
1 tomato
Instrucțiuni
Combine olive oil, vinegar, lemon juice, garlic, rosemary, sage, thyme, marjoram, basil, oregano, garlic powder, and pepper in a large, shallow dish. Mix with a fork until mixture looks uniform.
Cut up rump and marinate for 2-4 hours.
Slice cucumber and chop tomato. Grab a bowl. Add salad leaves, olives, cucumber and tomato. Dress, toss and season.
Heat olive oil in a frying pan over medium-high heat. Cook beef, tossing, until browned, 2-3 mins.
Cook couscous according to packet. Plate up beef, couscous and salad. Dollop with pesto dressing.
Nutriție
Dimensiune porție
-
Calorii
2590 kcal
Grăsime totală
30.1 g
Grăsime saturată
5.1 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
0 mg
Sodiu
1270 mg
Carbohidrați totali
37.9 g
Fibre dietetice
0 g
Zaharuri totale
9.8 g
Proteine
40.6 g
2 servings
porții15 minutes
timp activ15 minutes
timp total