Johanneck Family Recipes
Oriental Salad
8 servings
porții20 minutes
timp activ20 minutes
timp totalIngrediente
3 cups shredded green cabbage (or 1 bag of coleslaw mix)
3 cups romaine (or 1 bag of romaine)
3 cups shredded red cabbage
7-10 green onions
1 cup sunflower seeds
2 packages beef ramen noodles (noodles crushed, seasoning packets reserved)
1 cup toasted slivered almonds
4 tablespoons butter
1/2 cup vegetable oil
1/2 cup sugar
1/3 cup vinegar
Instrucțiuni
Place the cabbages, romaine, green onions and sunflower seeds in a large bowl.
Brown in a saucepan, butter, slivered almonds, and crushed ramen noodles, stirring constantly. Let cool completely.
In a mason jar, shake together the vegetable oil, sugar, vinegar, and ramen noodle seasoning packets. Let stand 2-3 hours but remember to shake vigorously before adding to salad mixture.
Add almond/noodle mixture to cabbage mixture.
Pour the dressing over the cabbage mixture and toss to coat evenly. Serve immediately.
Nutriție
Dimensiune porție
-
Calorii
284 kcal
Grăsime totală
20 g
Grăsime saturată
12 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
456 mg
Carbohidrați totali
23 g
Fibre dietetice
3 g
Zaharuri totale
6 g
Proteine
4 g
8 servings
porții20 minutes
timp activ20 minutes
timp total